Showing 1–12 of 37 results
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Rajma
$11.99 Add to cartRed kidney beans simmered in a spiced onion-tomato gravy—warm, comforting, and home-style.
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Mix Veg
$11.99 Add to cartA medley of fresh vegetables cooked in a mildly spiced curry—colorful, wholesome, and flavorful.
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Karahi Paneer
$11.99 Add to cartPaneer sautéed with bell peppers, onions, and spices in a thick karahi-style gravy—bold, tangy, and flavorful.
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Lamb Curry
$13.99 Add to cartSucculent lamb simmered in aromatic spices and savory gravy—robust, hearty, and flavorful.
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Shahi Paneer
$11.99 Add to cartSoft paneer cubes cooked in a rich, creamy tomato-cashew gravy—mild, luxurious, and mildly sweet.
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Egg Burji
$10.99 Add to cartScrambled eggs cooked the Indian way with onions, tomatoes, green chilies, and aromatic spices. This flavorful, mildly spicy dish is sautéed to perfection and garnished with fresh cilantro. Served hot, it’s a comforting and protein-packed favorite that pairs perfectly with bread or rice.
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Chilli Paneer
$11.99 Add to cartCrispy paneer tossed in a spicy Indo-Chinese sauce with peppers and onions—bold, tangy, and slightly spicy.
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Fried Fish
$11.99 Add to cartCrispy, golden-fried fish seasoned with aromatic spices—lightly crunchy outside, tender inside.
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Shrimp Fried Rice
$13.00 Add to cartBasmati rice stir-fried with juicy shrimp, vegetables, and light seasoning—savory, aromatic, and delicious.
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Paneer Burji
$10.99 Add to cartCrumbled paneer sautéed with onions, tomatoes, green chilies, and a blend of traditional Indian spices. This rich, savory dish is bursting with flavor and finished with fresh cilantro for a vibrant touch. Served hot, it’s a hearty vegetarian favorite that pairs perfectly with naan, roti, or rice.
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Papdi Chaat
$9.99 Add to cartCrunchy papdi crackers topped with potatoes, chickpeas, yogurt, chutneys, and spices—sweet, tangy, and delightfully crisp.
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Malai Kofta
$11.99 Add to cartSoft, melt-in-your-mouth dumplings made from paneer and potatoes, lightly fried and simmered in a rich, creamy tomato-based sauce. Infused with aromatic spices and a touch of sweetness, this classic North Indian dish is smooth, indulgent, and perfectly balanced.
