Showing 1–12 of 37 results
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Fried Fish
$11.99 Add to cartCrispy, golden-fried fish seasoned with aromatic spices—lightly crunchy outside, tender inside.
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Dahi Bhalla Chaat
$9.99 Add to cartSoft lentil dumplings soaked in yogurt and topped with chutneys, spices, and herbs—cool, creamy, and refreshing.
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Plain Rice
$4.00 Add to cartSteamed basmati rice—light, fluffy, and the perfect accompaniment to any curry or entrée.
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Baingan Bharta
$11.99 Add to cartFire-roasted eggplant mashed and sautéed with onions, tomatoes, garlic, and fresh herbs. This smoky, flavorful North Indian classic is seasoned with aromatic spices for a rich, rustic taste that pairs perfectly with naan or basmati rice.
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Fish Curry
$13.99 Add to cartFresh fish simmered in a tangy, spiced gravy with traditional coastal flavors—light yet flavorful.
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Sarson Saag
$10.99 Add to cartTraditional Punjabi sarson ka saag made with slow-cooked mustard greens and aromatic spices for a rich, earthy flavor. Served warm and comforting, perfect with roti.
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Veg Fried Rice
$11.00 Add to cartBasmati rice stir-fried with fresh vegetables and light seasoning—savory, colorful, and satisfying.
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Egg Burji
$10.99 Add to cartScrambled eggs cooked the Indian way with onions, tomatoes, green chilies, and aromatic spices. This flavorful, mildly spicy dish is sautéed to perfection and garnished with fresh cilantro. Served hot, it’s a comforting and protein-packed favorite that pairs perfectly with bread or rice.
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Papdi Chaat
$9.99 Add to cartCrunchy papdi crackers topped with potatoes, chickpeas, yogurt, chutneys, and spices—sweet, tangy, and delightfully crisp.
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Chilli Paneer
$11.99 Add to cartCrispy paneer tossed in a spicy Indo-Chinese sauce with peppers and onions—bold, tangy, and slightly spicy.
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Dal Makhani
$11.99 Add to cartSlow-cooked black lentils and kidney beans in a creamy, buttery sauce—rich, smoky, and comforting.
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Bhel Puri Chaat
$9.99 Add to cartA light and crunchy mix of puffed rice, sev, vegetables, and tangy chutneys—zesty, refreshing, and full of flavor in every bite.
