Showing 1–12 of 37 results

  • Dry Chicken

    Dry Chicken

    Spicy, pan-roasted chicken cooked with curry leaves, onions, and robust spices—dry, bold, and full of flavor.

    $11.99 Add to cart
  • Dal Tadka

    Dal Tadka

    Yellow lentils tempered with cumin, garlic, and spices—light, flavorful, and aromatic.

    $11.99 Add to cart
  • Plain Rice

    Plain Rice

    Steamed basmati rice—light, fluffy, and the perfect accompaniment to any curry or entrée.

    $4.00 Add to cart
  • Fish Curry

    Fish Curry

    Fresh fish simmered in a tangy, spiced gravy with traditional coastal flavors—light yet flavorful.

    $13.99 Add to cart
  • Karahi Paneer

    Karahi Paneer

    Paneer sautéed with bell peppers, onions, and spices in a thick karahi-style gravy—bold, tangy, and flavorful.

    $11.99 Add to cart
  • Papdi Chaat

    Papdi Chaat

    Crunchy papdi crackers topped with potatoes, chickpeas, yogurt, chutneys, and spices—sweet, tangy, and delightfully crisp.

    $9.99 Add to cart
  • Matar Paneer

    Matar Paneer

    Paneer and green peas cooked in a spiced tomato-onion gravy—simple, hearty, and full of homestyle flavor.

    $11.99 Add to cart
  • Sarson Saag

    Sarson Saag

    Traditional Punjabi sarson ka saag made with slow-cooked mustard greens and aromatic spices for a rich, earthy flavor. Served warm and comforting, perfect with roti.

    $10.99 Add to cart
  • Chicken Fried Rice

    Chicken Fried Rice

    Stir-fried basmati rice with tender chicken, vegetables, and savory sauces—hearty and flavorful.

    $12.00 Add to cart
  • Malai Kofta

    Malai Kofta

    Soft, melt-in-your-mouth dumplings made from paneer and potatoes, lightly fried and simmered in a rich, creamy tomato-based sauce. Infused with aromatic spices and a touch of sweetness, this classic North Indian dish is smooth, indulgent, and perfectly balanced.

    $11.99 Add to cart
  • Baingan Bharta

    Baingan Bharta

    Fire-roasted eggplant mashed and sautéed with onions, tomatoes, garlic, and fresh herbs. This smoky, flavorful North Indian classic is seasoned with aromatic spices for a rich, rustic taste that pairs perfectly with naan or basmati rice.

    $11.99 Add to cart
  • Egg Burji

    Egg Burji

    Scrambled eggs cooked the Indian way with onions, tomatoes, green chilies, and aromatic spices. This flavorful, mildly spicy dish is sautéed to perfection and garnished with fresh cilantro. Served hot, it’s a comforting and protein-packed favorite that pairs perfectly with bread or rice.

    $10.99 Add to cart